Tod Shoenberger
Operations Manager
Born in Youngstown, Ohio, Tod Shoenberger has over 15 years of experience in higher education food management. Tod’s passion for food and community drives him, as he deeply believes that food has a unique ability to bring people together. This core value shapes his approach to creating memorable dining experiences. The W&J Dining team also embodies this belief, with a strong sense of family that enhances every dining experience we create!